Indigo Moon Restaurant is situated on the Port St Francis upper deck overlooking the bay
of St Francis as well as it commercial harbour. We are a family owned and operated
establishment with seafood as your draw-card. Our executive Chef and his team make sure
as to prepare all meals fresh with only the very best produce making the cut. Over and above
a very well balanced menu and wine list we also offer Sushi and meat dishes that includes
our locally sourced Milagro Angus steak from the region. Currently we have three continental
chefs promotions on offer during December 2018 & January 2019. Our famous Seafood Potjie
is joined by an aromatic "Indian Chicken & Prawn Curry, our take on a Spanish style Paella &
a "Mussel & Prawn Hotpot starter"
During our summer months we also have a fresh fish, deli and take-away section to provide
our patrons with only the best fresh & frozen seafood available.